More from this Author
Found 59 books by NRA Educational Foundation Staff

ServSafe Coursebook with the Scantron Certification Exam Form
by NRA Educational Foundation Staff

Cooking
by Wayne Gisslen, Mary Ellen Griffin, Le Cordon Bleu Staff, NRA Educational Foundation Staff

Servsafe Coursebook with the Certification Exam Answer Sheet
by NRA Educational Foundation Staff

ServSafe Essentials
by NRA Educational Foundation Staff

ServSafe Coursebook, Fourth Edition with the Online Exam Answer Voucher
by NRA Educational Foundation Staff

Principles of Food, Beverage, and Labor Cost Controls Package
by Paul R. Dittmer, NRA Educational Foundation Staff, J. Desmond Keefe

Nutrition for Foodservice and Culinary Professionals
by Karen Eich Drummond, Lisa M. Brefere, NRA Educational Foundation Staff

ServSafe Alcohol
by NRA Educational Foundation Staff

Servsafe Coursebook
by NRA Educational Foundation Staff

ServSafe(r) Coursebook, with the Scantron Certification Exam Form
by NRA Educational Foundation Staff

ServSafe(r) Essentials, with the Scantron Certification Exam Form
by NRA Educational Foundation Staff

Professional Baking, College and NRAEF Workbook Package
by Le Cordon Bleu Staff, NRA Educational Foundation Staff, Wayne Gisslen, Mary Ellen Griffin

Culinary Math
by Julia Hill, Linda Blocker, Wayne Gisslen, CIA Staff, NRA Educational Foundation Staff, Le Cordon Bleu Staff

ServSafe Essentials(w/ the Online Exam Answer Form)
by NRA Educational Foundation Staff

The Restaurant
by NRA Educational Foundation Staff, Walker

Hospitality Marketing Management
by NRA Educational Foundation Staff, Richard Reid

The Right Mix
by NRA Educational Foundation Staff

Management by Menu
by Lendal H. Kotschevar, NRA Educational Foundation Staff

Hospitality Marketing Management and NRAEF Package
by Robert D. Reid, David C. Bojanic, NRA Educational Foundation Staff

Management by Menu and NRAEF Workbook Package
by Lendal H. Kotschevar, Marcel R. Escoffier, NRA Educational Foundation Staff

Professional Cooking, College and NRAEF
by Le Cordon Bleu Staff, NRA Educational Foundation Staff, Wayne Gisslen, Mary Ellen Griffin

Principles of Food, Beverage and Labor Cost Controls
by Paul R. Dittmer, Gerald G. Griffin, NRA Educational Foundation Staff

Purchasing
by John M. Stefanelli, NRA Educational Foundation Staff

The Restaurant
by John R. Walker, Donald E. Lundberg, NRA Educational Foundation Staff

ServSafe Essentials with the Scantron Certification Exam Form
by NRA Educational Foundation Staff

ServSafe Essentials Without Scantron Certification Exam Form
by NRA Educational Foundation Staff

ServSafe Coursebook Without the Scantron Certification Exam Form
by NRA Educational Foundation Staff

Nra/Servsafe Alcohol + Johnson and Wales Servsafe Alcohol Syllabus
by NRA Educational Foundation Staff, Edward M. Korry

Servsafe Essentials
by NRA Educational Foundation Staff

ServSafe Food Protection Manager Certification Exam Answer Sheet
by NRA Educational Foundation Staff

ServSafe(r) Essentials without Exam Answer Sheet
by NRA Educational Foundation Staff

Introduction to the Hospitality Industry
by Tom Powers, Jo Marie Powers, Clayton W. Barrows, NRA Educational Foundation Staff

Purchasing, Package (Includes Text and NRAEF Workbook)
by Andrew H. Feinstein, John M. Stefanelli, NRA Educational Foundation Staff

Dimensions of the Hospitality Industry
by Paul R. Dittmer, NRA Educational Foundation Staff

Dimensions of the Hospitality Industry
by Paul R. Dittmer, NRA Educational Foundation Staff

Introduction to Management in the Hospitality Industry
by Tom Powers, Jo Marie Powers, Clayton W. Barrows, NRA Educational Foundation Staff

Purchasing Student Workbook
by NRA Educational Foundation Staff, Andrew H. Feinstein, John M. Stefanelli

Introduction to the Hospitality Industry and NRAEF Package
by Tom Powers, Jo Marie Powers, Clayton W. Barrows, NRA Educational Foundation Staff

ServSafe Alcohol
by NRA Educational Foundation Staff

ServSafe Essentials, Fourth Edition (does not come with Certification Exam Answer Sheet)
by NRA Educational Foundation Staff

ServSafe Food Protection Manager Certification Exam Form
by NRA Educational Foundation Staff

ServSafe Essentials
by NRA Educational Foundation Staff

ServSafe Coursebook
by NRA Educational Foundation Staff

Principles of Food, Beverage, and Labor Cost Controls Package, Seventh Edition (Includes Text and NRAEF Workbook)
by Paul R. Dittmer, NRA Educational Foundation Staff

ServSafe Coursebook (with the Online Exam Answer Form)
by NRA Educational Foundation Staff

Understanding Baking
by Joseph Amendola, Bo Friberg, Wayne Gisslen, NRA Educational Foundation Staff, Karen Eich Drummond

ServSafe Supermarket Essentials
by NRA Educational Foundation Staff

NRAEF/ServSafe Essentials
by Culinary Institute of America Staff, Linda Blocker, Julia Hill, NRA Educational Foundation Staff, James Peterson

Culinary Math
by Julia Hill, Linda Blocker, CIA Staff, NRA Educational Foundation Staff

Purchasing 6th Edition PKG w/Student Access Card for Blackboard SET
by Andrew H. Feinstein, John M. Stefanelli, NRA Educational Foundation Staff, John Wiley & Sons Staff

Scottsdale Feinstein/Purchasing 6th Edition + Drummond/Nutrtion 6th Edition + Gisslen/Naking 4th Edition + Cia/Garde Manger Set
by Wayne Gisslen, John M. Stefanelli, NRA Educational Foundation Staff, Lisa M. Brefere, CIA Staff, Karen Eich Drummond, Andrew H. Feinstein, Jack E. Miller, John R. Walker

Design and Layout of Foodservice Facilties
by NRA Educational Foundation Staff, Birchfield

Management by Menu
by Lendal H. Kotschevar, NRA Educational Foundation Staff

Feinstein/Purchasing 6th Edition PKG + Lynch/Book of Yields
by Andrew H. Feinstein, John M. Stefanelli, NRA Educational Foundation Staff, Francis T. Lynch

Legal Aspects of Hospitality Management and NRAEF Workbook Package
by John E. H. Sherry, NRA Educational Foundation Staff

The Right Mix and NRAEF Workbook Package
by NRA Educational Foundation Staff

Introduction to Management in the Hospitality Industry, NRAEF Package
by Tom Powers, Jo Marie Powers, Clayton W. Barrows, NRA Educational Foundation Staff

Restaurant Marketing
by NRA Educational Foundation Staff, National Restaurant Association Staff

Hospitality Marketing Management
by NRA Educational Foundation Staff